India's Trusted Commercial Pizza Oven Manufacturer
Since 2017, Forno Sethi has been helping restaurants, cafés, cloud kitchens, hotels and catering businesses build successful pizza kitchens with handcrafted wood-fired, gas and hybrid pizza ovens engineered specifically for Indian commercial cooking conditions.
2017
Building Since
6500+
Buyer Consultations
250+
Commercial Installations
Pan India
Wood • Gas • Hybrid
Understanding Heat Before Building Ovens
When Forno Sethi began in 2017, our journey started with simple kadhai-style pizza ovens driven by one objective—to understand how heat, fire and airflow influence pizza baking. Every prototype became a practical learning experience, helping us explore insulation, oven shape, thermal performance and fuel efficiency.
As our knowledge grew, we progressed from MS & SS metal ovens to traditional refractory brick ovens, continuously refining every design through real-world testing and customer feedback. Today, our expertise spans both premium brick ovens and portable metal pizza ovens, engineered around heat science, insulation and commercial kitchen performance rather than copied designs.
Why Leading Restaurants, Hotels & Cafés Choose Forno Sethi
Every commercial kitchen has different requirements, but every business expects one thing—consistent performance. That's why restaurants, luxury hotels, cafés, cloud kitchens and hospitality brands across India trust Forno Sethi for authentic wood-fired cooking, faster service and long-term reliability.
90–120 Second Baking
Authentic Neapolitan pizza with consistent high-temperature performance.
Multi-Layer Thermal Dome
Premium refractory construction with ceramic insulation for superior heat retention.
Wood • Gas • Hybrid
Choose the fuel system that perfectly suits your commercial kitchen.
Built For Commercial Kitchens
Trusted by restaurants, cafés, hotels, resorts and catering businesses.
Installation & Support
Complete installation guidance and nationwide after-sales assistance.
Crafted In India Since 2017
Italian oven principles engineered for Indian commercial durability.
See How Every Forno Sethi Commercial Pizza Oven Comes To Life
Every oven is handcrafted through a carefully engineered process combining traditional craftsmanship, premium materials and commercial manufacturing standards. From the first design sketch to final dispatch, every step focuses on long-term performance, durability and authentic wood-fired cooking.
Design & Planning
Every commercial pizza oven starts with precise planning, dimensions and customer requirements.
Steel Fabrication
Heavy-duty steel fabrication ensures long-lasting strength for commercial kitchens.
Dome Construction
Traditional dome geometry is handcrafted to create even heat circulation for authentic pizza baking.
Refractory Brick Lining
Premium refractory bricks are carefully installed to maximize thermal mass and long-lasting heat retention.
Triple Layer Insulation
Multiple insulation layers reduce heat loss, improve fuel efficiency and maintain stable cooking temperatures.
Finishing & Detailing
Every oven is carefully finished, polished and assembled to deliver premium craftsmanship and long-term durability.
Fire Performance Testing
Each oven is tested under real firing conditions to verify heat retention, airflow and cooking performance.
Quality Inspection
Every component is thoroughly inspected to ensure reliable commercial performance before delivery.
Anshul Sethi
Founder • Forno Sethi
Forno Sethi was founded in 2017 with one clear objective — to build commercial pizza ovens engineered specifically for Indian kitchens. Rather than simply copying imported oven designs, the focus has always been on combining authentic Italian pizza baking principles with Indian durability, fuel flexibility and long-term commercial performance.
Over the years, Anshul has personally guided more than 6500+ commercial buyers, worked closely with chefs, cafés, restaurants and catering businesses, and contributed to 250+ commercial pizza oven installations across India. Every wood-fired, gas and hybrid oven reflects practical experience gained from real commercial kitchens.
Commercial Pizza Oven Installations Across India
Every installation represents our commitment to quality craftsmanship, authentic wood-fired cooking and reliable commercial performance. From luxury hotels and premium cafés to cloud kitchens and restaurants, Forno Sethi ovens are trusted by food businesses across India.
Sayaji by ITC
Sagar, Madhya Pradesh
Premium Restaurant
Odisha
Indian Grill Room
Gurugram
Fomo Kitchen & Lounge
Jaipur
Radisson Blu
Hotel Installation
Ubud Cafe
Indore
Flora Cafe
Gurugram
Playboy Club
Indore
Recent Installation
Coming Soon
Built for Performance.
Made to Last.
Since 2017, every Forno Sethi commercial pizza oven has been built with one belief — great equipment should do more than bake great pizzas. It should help restaurants operate efficiently, serve consistently and grow with confidence.
Building Ovens That Businesses Can Trust.
We want Forno Sethi to become the first choice for commercial pizza ovens—not only in India, but wherever restaurants value quality, performance and long-term reliability.
Helping Every Kitchen Perform Better.
We design and manufacture commercial pizza ovens that deliver consistent baking, efficient heat retention and dependable performance—so our customers can focus on growing their business.
Quality
Premium materials. No shortcuts.
Continuous Improvement
Every oven evolves through real customer feedback.
Long-Term Partnership
We grow when our customers grow.
“Good ovens bake pizzas.
Great ovens help build successful businesses.”
Every oven we manufacture carries our name. That's why we build each one with the same care, precision and responsibility as if it were going into our own kitchen.
